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https://www.buzzfeed.com/matthewfjohnson/these-nine-mason-jar-salad-dressing-are-perfect-for-all-the?utm_term=.ytMAAZd1zn#.bdOEEXz6wq
Balsamic Dijon
Servings: 16
INGREDIENTS
3 tablespoons Dijon mustard
3 tablespoons honey
Salt, to taste
Freshly ground black pepper, to taste
1 cup extra-virgin olive oil
1 cup balsamic vinegar
PREPARATION
Add the ingredients to a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Easy Caesar
Servings: 16
INGREDIENTS
2 tablespoons garlic cloves, minced
2 tablespoons Dijon mustard
¼ cup fresh-squeezed lemon juice
¼ cup mayonnaise
½ cup grated Parmesan cheese
Salt, to taste
Freshly ground black pepper, to taste
1 cup canola oil
PREPARATION
Add the ingredients to a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Catalina Dressing
INGREDIENTS
3 tablespoons onion, minced
1 tablespoon garlic,
1 teaspoon chili powder
2 teaspoons paprika
Salt, to taste
Freshly ground black pepper, to taste
1 tablespoon Worcestershire sauce
2 tablespoons honey
½ cup ketchup
½ cup red wine vinegar
1 tablespoon Dijon mustard
½ cup canola oil
PREPARATION
Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Italian Dressing
INGREDIENTS
1 tablespoon garlic, minced
1 tablespoon oregano, minced
2 tablespoons parsley, minced
1 tablespoon basil, minced
Salt, to taste
Freshly ground black pepper, to taste
1 cup white wine vinegar
1 cup extra-virgin olive oil
PREPARATION
Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Herb Ranch Dressing
INGREDIENTS
1 cup Greek yogurt
⅓ cup mayonnaise
2 tablespoons dill, minced
1 tablespoon thyme, minced
1 tablespoon garlic powder
1 tablespoon onion powder
2 tablespoons parsley, minced
3 tablespoons lemon juice
Salt, to taste
Fresh-ground black pepper, to taste
¼ cup milk
PREPARATION
Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Greek Dressing
INGREDIENTS
2 tablespoons kalamata olives, minced
1 tablespoon garlic, minced
2 tablespoons oregano, minced
2 tablespoons lemon juice
Salt, to taste
Fresh-ground black pepper, to taste
½ cup red wine vinegar
1 cup extra-virgin olive oil
PREPARATION
Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Chipotle Lime Dressing
INGREDIENTS
1 tablespoon garlic, minced
1 tablespoon oregano, minced
1 teaspoon chipotle powder
1 teaspoon paprika
Salt, to taste
Fresh-ground black pepper, to taste
3 tablespoons agave nectar
¾ cup lime juice
1 cup canola oil
PREPARATION
Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Honey Mustard Dressing
INGREDIENTS
½ cup stone ground mustard
½ cup honey
Salt, to taste
Fresh-ground black pepper, to taste
1 cup extra-virgin olive oil
½ cup apple cider vinegar
PREPARATION
Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Garlic Sesame Dressing
INGREDIENTS
1 tablespoon oregano, minced
2 tablespoons scallion, minced
1 tablespoon ginger, minced
¼ cup brown sugar
1 tablespoon roasted sesame seeds
½ cup rice vinegar
½ cup peanut oil
2 tablespoons sesame oil
½ cup soy sauce
PREPARATION
Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
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